Reggie’s - Lamb & Chicken 80:10:10 500g

Lamb and chicken 80:10:10 mince made with a balanced blend of 80% meat, 10% bone and 10% offal, of which is chicken cuts, lamb lung, chicken bone and lamb liver.

Analytical Constituents: Crude Protein 19%, Crude Fat 14%, Crude Fibre 1.5%, Moisture 69%, Crude Ash 1.4%.

Sourced from Welsh producers, Reggie’s is made with a blend of hand selected cuts of meat, bone and offal, passed through a 12MM mincing plate, and has a moist, meaty consistency. 

Reggie’s come in an easy to freeze and defrost 500g plastic sleeved chub clipped at both ends.