Reggie’s - Beef & Lamb 80:10:10 500g

Beef lung, heart, Trim, Lamb ribs, ox kidney, ox liver (80% meat, 10% bone, 10% offal)

Sourced from Welsh producers, Reggie’s is made with a blend of hand selected cuts of meat, bone and offal, passed through a 12mm mincing plate, and has a moist, meaty consistency.

Reggie’s come in an easy to freeze and defrost 500g plastic sleeved tube clipped at both ends.